We start with our all-butter flakey crust. Fill in the pie shell sautéed onions, crispy bacon and shredded Swiss cheese. Then we our over our fluffy egg mixture with real cream and bake. All you need to do is heat and serve.
We start with our all-butter flakey crust. Fill in the pie shell sautéed onions, crispy bacon and shredded Swiss cheese. Then we our over our fluffy egg mixture with real cream and bake. All you need to do is heat and serve.